{"product_id":"spelt-flour-wholegrain","title":"Spelt Flour - Wholegrain Organic","description":"\u003ch3\u003eOrganic Wholegrain Spelt Flour – Stoneground Ancient Grain\u003c\/h3\u003e\n\u003cp\u003eValley Stoneground Organic Spelt Flour - Wholegrain. Made from the Ancient Grain Spelt, this wholegrain flour retains all the wheat elements for a delicious, nutty flavor. Chemical and additive free.\u003c\/p\u003e\n\u003cp data-end=\"376\" data-start=\"308\"\u003e\u003cstrong data-end=\"374\" data-start=\"308\"\u003eBake Nutty, Wholesome, and Delicious with Ancient Grain Spelt!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"757\" data-start=\"378\"\u003eDiscover the rich, nutty flavor of \u003cstrong data-end=\"447\" data-start=\"413\"\u003eorganic wholegrain spelt flour\u003c\/strong\u003e—a versatile and nutritious alternative to regular wheat flour. Our \u003cstrong data-end=\"542\" data-start=\"515\"\u003estoneground spelt flour\u003c\/strong\u003e retains all natural wheat elements, giving baked goods a light, slightly sweet taste with added depth. Chemical- and additive-free, it’s perfect for those who value wholesome, natural ingredients in every recipe.\u003c\/p\u003e\n\u003cp data-end=\"1063\" data-start=\"759\"\u003eWhether you’re making \u003cstrong data-end=\"837\" data-start=\"781\"\u003eyeast breads, sourdough breads, cookies, pasta, or cakes\u003c\/strong\u003e, spelt flour offers a mild flavor and a lighter texture than typical whole wheat flour.\u003c\/p\u003e\n\u003cp data-end=\"1406\" data-start=\"1372\"\u003e\u003cstrong data-end=\"1404\" data-start=\"1372\"\u003eBaking Tips for Spelt Flour:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1488\" data-start=\"1409\"\u003e\n\u003cstrong data-end=\"1430\" data-start=\"1409\"\u003eWater absorption:\u003c\/strong\u003e Use 10–25% less liquid than wheat flour; add gradually.\u003c\/li\u003e\n\u003cli data-end=\"1604\" data-start=\"1491\"\u003e\n\u003cstrong data-end=\"1502\" data-start=\"1491\"\u003eGluten:\u003c\/strong\u003e Contains gluten, but lighter and easier to digest than modern wheat. Not suitable for celiac diets.\u003c\/li\u003e\n\u003cli data-end=\"1676\" data-start=\"1607\"\u003e\n\u003cstrong data-end=\"1620\" data-start=\"1607\"\u003eKneading:\u003c\/strong\u003e Handle gently to avoid compromising gluten structure.\u003c\/li\u003e\n\u003cli data-end=\"1767\" data-start=\"1679\"\u003e\n\u003cstrong data-end=\"1690\" data-start=\"1679\"\u003eFlavor:\u003c\/strong\u003e Nutty, slightly sweet taste enhances breads, cakes, pastries, and cookies.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1877\" data-start=\"1769\"\u003eBake \u003cstrong data-end=\"1817\" data-start=\"1774\"\u003ehealthier, tastier, and naturally nutty\u003c\/strong\u003e recipes with this versatile, organic ancient grain flour.\u003c\/p\u003e\n\u003cul class=\"U6u95\" data-complete=\"true\" data-processed=\"true\"\u003e\u003c\/ul\u003e\n\u003c!----\u003e","brand":"Valley Stoneground Mill","offers":[{"title":"1 KG","offer_id":49858888892689,"sku":"","price":8.5,"currency_code":"CAD","in_stock":true},{"title":"2 KG","offer_id":49858888925457,"sku":"","price":16.0,"currency_code":"CAD","in_stock":true},{"title":"5 KG","offer_id":49858888958225,"sku":"","price":32.0,"currency_code":"CAD","in_stock":true},{"title":"10 KG","offer_id":49858888990993,"sku":"","price":58.0,"currency_code":"CAD","in_stock":true},{"title":"20 KG","offer_id":49858889023761,"sku":"","price":112.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0878\/8931\/4065\/files\/SpeltFlour.png?v=1773961662","url":"https:\/\/nourishflours.com\/products\/spelt-flour-wholegrain","provider":"Nourish Flours","version":"1.0","type":"link"}